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Welcome to The Wilderness Chef…
Are you planning an event, wedding, or special occasion? The Wilderness Chef brings culinary excellence and creativity to your table, ensuring that every bite is an experience in itself.
Whether it’s an intimate dinner, or a large wedding or corporate event for 250, our expert team is equipped to provide incredible service and restaurant-quality food for you and your guests, no matter the size of the event!
The Wilderness Chef team can cater your wedding, workshop, feast, elopement, engagement, private dining experience or weekend away for any number of guests.
We believe everyone should be able to enjoy the food they love so we tailor our service to your event. All menu’s are aligned to your taste, event, dietary requirements & budget.
Choose from customisable packages such as wilderness feasts, canapé packages, banquet share plates, intimate degustations, alternate drop dining as well as packaged meals, platters & more.
We will cater any occasion, in some of the most insane natural locations available.
To Share
To celebrate
Whether your event is a corporate function, wedding, or milestone birthday, we’ll create a magical feast in the location of your choice.
The Wilderness Chef is a team of talented chefs & professional hospitality workers who create unique and exclusive, restaurant quality dining experiences in amazing locations like incredible venues, amazing natural surroundings & everything in between. Think out of the box! We can create an amazing feast to help you celebrate in a unique way.
We are based in Newcastle & The Hunter, and cater at a huge number of local venues, however we also love to travel.
We have already catered on mountain tops, amongst sand dunes and in remote forests. We’ve catered on the summit of Mt Hotham in the middle of Winter, The Blue Mountains, Hunter Valley, Tasmania, remote Western Australia, far North Queensland and even New Zealand. We can’t wait to explore more places with you!
ULTIMATE
FLEXIBILITY
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RESTAURANT
QUALITY
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SUSTAINABLE
fOOD
FOCUS
CATERING SERVICES
GLUTEN FREE?
VEGAN?
NO PROBLEM!
WE’VE GOT ALL YOUR DIETARY REQUIREMENTS COVERED.
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Our food philosophy is simple. Creating incredible food, designed to be enjoyed amongst family & friends in the most sustainable way possible.
At The Wilderness Chef we believe in living life in the most sustainable manner, for the environment, for ourselves, and for those around us.
Sustainability is a core value in our catering operation, and we are committed to minimising our environmental impact. We prioritise sourcing local and seasonal produce, supporting local farmers and reducing carbon emissions associated with transportation. Our current practices include partnering with local suppliers who share our commitment to sustainable farming and ethical sourcing.
We are continually exploring new ways to integrate sustainability into our operations such as implementing composting programs and our utilisation of eco-friendly packaging options.